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Hotel Leonardo Prague wedding menus

Weddings

Your Wedding Planner

For a tailor-made wedding package proposal, please contact our dedicated wedding planner:

Jitka Tomková
jitka.tomkova@hotelleonardo.cz
(+420) 239 009 248 or
(+420) 724 600 368.

Jakub Vomáčka, our talented chef and his team will create for you wedding menus prepared exclusively from fresh ingredients and fit any taste and budget.

Take a look at some of our sample wedding menus here.

Wedding Menu Package

Begrüßungsgetränk und Häppchen
Formaler Hochzeitstisch
Sitzplätze mit Namensschildern und ausgedruckten Menüs
Abspielen von Ton- und Musikaufnahmen
Tanzfläche auf Anfrage

250,- CZK/Pers.

Menu I

MENU I -850,-czk /pax

Rabbit pâté with salad flower and fruit chutney
***
Clear tomato soup with chunks of fish and mussels
***
Roasted lamb chops with spinach cuscus glazed corn and rosemary jus
***
Wedding cake

Menu II

MENU II – 850,-czk/pax

Mileflille with marinated salmon with dill remoulade garnished with salmon caviar
***
Wild mushroom soup with crème fraîche gnocchi and truffle oil
***
Duck breast marinated in orange potato puree with sauce of Cabernet Sauvignon
***
Wedding Cake and Wedding Cakes

Menu III

MENU III -950,-czk /pax

Grilled tiger shrimp tails from the zucchini and dried tomatoes with aioli sauce
***
Rocket cream garnished with watercress
***
Venison medallions with bacon in a wine sauce, potato croquettes and almonds
***
Wedding cake

Menu IV

MENU IV 850,-czk /pax

Terrine of rabbit meat in wine jelly with a mild vegetable and quail egg
***
Beef broth with liver dumplings
***
Sirloin in cream sauce with dumplings and cranberries decoration
***
Wedding cake

Menu V

MENU V – 1250,-czk /pax

Variety of hors d'oeuvres - smoked salmon, caprese, melon with Parma ham and pink shrimp
***
Beef consommé with quail egg with a dash of cherry
***
Scallops with caviar on blini and beer cherry mousse
***
Lemon sorbet with champagne
***
Veal turnedos wrapped in pancetta with asparagus, butter potatoes, sage infused
***
Wedding Cake and Wedding Cakes

Wedding Buffet

STARTERS

English roast beef with a salad of pickled vegetables
Marinated salmon - our recipe
Caribbean seafood salad
Selection of hors d'oeuvres
Pasta salad with shrimp, olives and garlic
Grilled vegetables Tuscan style with wild herbs
Salad bar with fresh vegetables and choice of dressings

MAIN DISHES

Prague ham with apple horseradish
Stuffed beef tenderloin in cream sauce with dumplings and cranberries
Turkey roll with soft stuffing with vegetable ragu
Pike-perch fillet with lemon sauce and red pepper
Potato Gratin
Wild rice pilaf
Grilled vegetables with rosemary

DESSERTS

A variety of cheeses with nuts local
Fresh fruit with chocolate fountain
Variety of nut, fruit and chocolate mini desserts
Tiramisu - our recipe
Wedding Cake and Wedding Cakes

1650,-czk /pax

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